Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mirchi vada. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mirchi Vada is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Mirchi Vada is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mirchi vada using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mirchi Vada:
- Get 8-10 pakora mirch
- Take 2 -boil & mashed potatoes
- Prepare 2 green chilli chopped
- Make ready to taste Salt
- Prepare 2 tbsp amchoor (mango) Powder
- Take 1 tsp red chilli powder
- Make ready Pinch hing
- Get 1/2 tsp rai (mustard seeds)
- Take 1 cup coriander & pudina chopped
Steps to make Mirchi Vada:
- Rai, hing ko chhod kar sare ingredients mix Karein. Ab ek pan me 1 tbsp oil garam karein rai & hing dale.
- Ye tadka aloo ke mixture me dale mix karein.
- Pakora mirch ko center me se cut karein & salt dal kar 1 hour tak rakh de jisse Vo soft ho jayenge.
- Ek cup besan Me salt, 1/2 tsp ajwain, thoda hara dhaniya, pinch baking soda dale, Pani dalkar pakore ka batter ready Karein.
- Mirch wash karke usme aloo ki filling karein & besan me dip karke deep fry karein.
- Golden hone tak fry Karein Tasty mirchi vada ready chutney ke sath serve karein
So that’s going to wrap it up for this exceptional food mirchi vada recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
