Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sprouted green gram pakoda. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sprouted Green Gram Pakoda is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sprouted Green Gram Pakoda is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sprouted green gram pakoda using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sprouted Green Gram Pakoda:
- Prepare 2 cups Sprouted Green Gram
- Make ready 2 finely chopped onion
- Prepare 10 finely chopped garlic cloves
- Make ready As required Water
- Make ready 1/2 cup gram flour
- Take As per taste Chopped green chillies
- Get As per taste Salt
- Prepare 1 tsp jeera / cumin seeds
- Take 1 tsp Turmeric powder
- Get 1 tsp Amchoor powder optional
- Get As per taste Red chilli powder
- Make ready As required Oil for deep frying
Instructions to make Sprouted Green Gram Pakoda:
- Keep ready all ingredient. Then crush sprouted Green Gram in the mixer grinder.Take crushed sprouted Green Gram in wide vessel.
- In that add all ingredients which given in above. Mix everything nicely by sprinkle few tbsp of water. Adjust the salt and chillies as needed by tasting dough.
- Heat oil in pan. When it is hot enough adjust the flame to medium. Take small portion of this dough, slightly flatten and drop it in hot. Keep stirring for even frying.
- Fry until lightly golden.
- Serve sprouted Green Gram Pakoda hot with green chuntey or tomato ketchup
So that’s going to wrap it up with this special food sprouted green gram pakoda recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!