Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, baked golden coins. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Baked Golden Coins is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Baked Golden Coins is something which I have loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook baked golden coins using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Golden Coins:
- Get 5-6 boiled mashed potatoes
- Take 1 chopped onion
- Prepare 1 piece chopped ginger
- Take 1 chopped green chilli
- Prepare 1 tsp chopped coriander
- Get 1 tsp Salt
- Make ready 1/2 tsp red chilli powder
- Get 1/2 tsp garam masala
- Make ready 1 tsp amchoor
- Make ready 1 tbsp full maida
- Take as needed water
- Prepare 12 piece bread slice
- Make ready 1 tsp oregano and chilli flakes
- Get 1 tsp oil
- Make ready 1 tbsp ketchup
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Instructions to make Baked Golden Coins:
- First take mashed potato in a bowl.add onion, and all spices(except oregano and chilli flakes) mix them
- Then make a slury of maida, 1/4 ts salt and water.
- Take bread.cut round pieces.Make bread crumbs from leftover bread pieces. add oregano, chilli flakes in crumbs.
- Now take a round piece spread ketchup and put aloo mix. cover with other round. make all pieces and dip them in maida slury.
- Coat them with bread crumbs.
- Now bake them in air frier at 200 degree for 30-35 min. after 10 min grease the coins with oil and after 5 min turn their sides and grease with oil.
- They are ready to serve.
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So that is going to wrap this up for this exceptional food baked golden coins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!