Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, moong masoor ke daal with boiled rice & salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
MOONG MASOOR Ke DAAL WITH BOILED RICE & SALAD is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. MOONG MASOOR Ke DAAL WITH BOILED RICE & SALAD is something which I have loved my whole life. They’re nice and they look wonderful.
Moong masoor daal ll pulses ll dal ki recipe ll dhaba style moong masoor daal recipe. Karachi Ki Mashoor Okhai Memoni Daal ( Restaurent Style) King Chef Shahid Jutt G. Learn how to make masoor daal with boil rice Serve it with achaar and salad Must Try and dont forget to press the bell icon. #SpecialDaal #DaalChawal #DesiDish Hope you like it and don't forget to thumbsup 👍, comment below, subscribe and share it.
To get started with this particular recipe, we have to prepare a few ingredients. You can have moong masoor ke daal with boiled rice & salad using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make MOONG MASOOR Ke DAAL WITH BOILED RICE & SALAD:
- Get 250 Giram Moong Ki Daal
- Prepare 250 Giram Masoor Ki Daal
- Get 2 Tsp Red Chilli Powder
- Prepare 125 Giram Tiamtar
- Prepare 1 TSP Zeera
- Make ready 1 TSP Dhaniya Powder
- Take 1 Tsp Salt
- Take 1 Tsp Crushed Red Chilli
- Make ready 2 TSP Amchoor Powder
- Make ready 1 Onion
- Take 10 Giram Green Chilli
- Get 1/2 Tbsp Ginger Garlic Paste
- Get 50 Giram Ghee
- Take 1 TSP Garam Masala Powder
- Get 375 Giram Rice
- Get 1/2 Bunch Podina
- Take 2 Timatar
- Get 1 Onion
- Get 1 Kheera
Carrot greens daal, garlicky daal, moong and masoor daal. How to cook Garlicky Moong-Masoor Daal with Carrot Greens. Bring the daal to boil then close the cooker lid and cook. Drain the moong dal bhajiya on paper napkins to remove excess oil.
Instructions to make MOONG MASOOR Ke DAAL WITH BOILED RICE & SALAD:
- Daalo Ko Dho Ke Bhigo Dein. Ab Pan Mey Ghee Gram Kar Ke Sabut Laal Mirchon Ko Sauté Kern Ab Zeera Dal Ke Fry Krne Ke Baad Ginger Garlic Paste Dal Ke Fry Karein
- Ab Red Chilli powder.. Dhaniya Powder Haldi Salt Dal Ke Fry Hone Ke Baad Timatar paste Dalen Or Achi Trha Bhoon Ke Pani Dal Ke Daalen Dal Dein Or Pakne Dein.
- Ab Onion Ko Chop Kar Lein Ab Frying Pan Mey Ghee Garam Kar Ke Is Mey Zeera Fry Karein Phr Is Mey Chopped Onion Ko Golden Kar Lein.
- Jab Daal Achi Trha Pakk Jye To Isko Garrha Kar Ke Bowl Mey Nikal Kar Is Ke Opr Bhagar LagaDein. Or Opr Green And Red Chilli Se Decoration Kar Dein.
- Ab Ik Brtan May Pani Lkr Iskay Andar Salt Dal Ke Ik Boil Aaney Ke Baad Rice Dal Dein.
- Jab Rice Boil Hojain To Chann Ke Dobara Bartn May Dal Ke Dam Par Rakhh Dein.
- Jab Rice Tayyar Ho Jaain To Dish Out Kar Ke Opar Podina.Saja Dein.
- Kachoomar Salad Ke Lie Kheera Timatar Or Onions Ko Bareek Kaat Ke Ek Sath Mix up Kar Ke Lemon Dal Ke Bowl May Nikal Lein.
- Ab Ek Plate Mey Salad Nikal Ke Daal Chawal Ke Sth Saja.Dan.
- Last May Tamam Dishes Ko Saja Ke Pesh Karen.
Serve the moong dal pakoda hot or warm with coriander chutney, tamarind chutney or just plain tomato sauce. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Enjoy an easy, hearty lentil curry with rice and fresh salad to make a most comfy meal. Click stars to rate this recipe! After soaking, in same water, add tomatoes, onions, and all ingredients of Spices list.
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