Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, quick sauté: garlic chive with semi-dry beancurd韭菜炒豆干. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干 is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干 is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have quick sauté: garlic chive with semi-dry beancurd韭菜炒豆干 using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干:
- Get 1/2 lb semi dried beancurd, slice into 1" lengthwise matchsticks
- Get 3 cups garlic chives, cut into 1" lengthwise
- Prepare 1/2 onion, sliced
- Prepare 2 baby bell peppers/carrots
- Make ready Salt and pepper
- Get 2 Tsp olive oil
- Take 2 cloves garlic
Instructions to make Quick Sauté: Garlic chive with semi-dry beancurd韭菜炒豆干:
- Cut everything into matchsticks and set aside.Rinse garlic chives in water one by one and cut into inch lengthwise.
- Saute onion, bell peppers strips in oil until aromatic for 30s. Add beancurd strips and keep on saute until a little bit golden for 3 and half minutes.
- Add minced garlic and sure for another 30s. Finally add garlic chives and adjust seasoning before plating.
So that is going to wrap it up for this exceptional food quick sauté: garlic chive with semi-dry beancurd韭菜炒豆干 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
