Spicy Papad cone chaat
Spicy Papad cone chaat

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy papad cone chaat. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Papad cone chaat is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spicy Papad cone chaat is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook spicy papad cone chaat using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Papad cone chaat:
  1. Prepare 2 boiled potatoes
  2. Get 4 papad
  3. Take 150 gram cottage cheese
  4. Prepare 1 teaspoon chaat masala
  5. Take 2 tbsp green chutney
  6. Get 1 Chopped onion and tomato
  7. Make ready 1 Cone moulds
  8. Get 4 tbsp Sev
  9. Prepare 4 tbsp tamarind sauce
  10. Prepare 1 tbsp amchoor powder
Instructions to make Spicy Papad cone chaat:
  1. Sprinkle some water on papad
  2. Now cut all papad in strips
  3. Take a cone mould and take the strips of papad and stick with water one by one to the cone
  4. As the step is completed,and make all the papad cones with this procedure
  5. Heat the oil in the pan and fry all this cones
  6. Friy papad cone on medium flame one by one
  7. In a Big Bowl mash boiled potatoes and cottage cheese add chat masala,salt,red chilli powder,amchur powder and coriander leaves
  8. Mix all the ingredients properly
  9. Now fill this mix in the cone
  10. Pour green and tamarind chutney on it
  11. Sprinkle sev
  12. Decorate with onion rings and tomatoes
  13. And here's spicy and Tangy papad cone chaat is ready

So that’s going to wrap it up with this special food spicy papad cone chaat recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!