Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesy chive drop biscuits. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Chive Drop Biscuits is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Cheesy Chive Drop Biscuits is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have cheesy chive drop biscuits using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chive Drop Biscuits:
- Prepare 2 cup all-purpose flour
- Prepare 1 tbsp baking powder
- Make ready 1 tbsp chopped chives
- Take 3/4 tsp garlic powder
- Get 1/2 tsp salt
- Make ready 1/4 cup shortening
- Get 1 cup milk (I used slightly more)
- Make ready 1/2 cup shredded cheddar cheese
Instructions to make Cheesy Chive Drop Biscuits:
- Preheat oven to 450°F. Lightly grease a baking sheet.
- In a large bowl, mix together flour, baking powder, chives, garlic powder and salt.
- Cut in the shortening until the mixture has only small lumps.
- Add milk and cheese and stir until moistened.
- Drop dough by heaping spoonfuls onto prepared baking sheet.
- Bake in preheated oven for 12 to 15 minutes, until golden.
So that’s going to wrap it up for this special food cheesy chive drop biscuits recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
