Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bulgur jollof. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I remember trying out jollof bulgur last year and man was I hooked. Making this grain into jollof rice was one of the best decision I ever made using this grain. I love rice, like I actually love rice so so much. however, my love for rice pales in comparison to my sister's.
Bulgur jollof is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bulgur jollof is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bulgur jollof using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bulgur jollof:
- Take 2 cups bulgur
- Make ready coarsely blended peppers, onions, tomato
- Prepare 3 Seasoning cubes
- Take 2 tbspn olive oil
Jollof Bulgur is a Jollof Rice inspired Bulgur wheat recipe. Bulgur is healthier compared to rice and is a preferred option for nutritionists and Fitfam enthusiasts. I wasn't very keen on trying Bulgur the first. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Instructions to make Bulgur jollof:
- Prepare your ingredients to a pot add olive oil
- Pour in the pepper onions tomatoes mix add your spices and seasoning.
- Add the other spices like corriander, black pepper, etc and the green beans because it's hard
- Add water and bring to a boil add the washed bulgur into the water then the diced sausages. Cover up and allow to cook until the water is almost dry.
- Check to see if the bulgur wheat is soft if it isn't add more water until it's cooked add diced carrots and sliced cabbage. Put the heat of and allow to steam.
It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato. A bulgurt még csak kb. fél éve fedeztem fel, de azóta rendszeresen használom. bulgur/kak-vkusno-prigotovit/. This Lebanese style Bulgur Pilaf recipe is hearty, healthy and delicious; it is full of fiber and infinitely customizable. Everything you need to know about cooking with bulgur, an ancient whole wheat grain that's packed with protein, fiber, and vitamins! Bulgur is a grain consisting of groats of wheat.
So that’s going to wrap this up for this special food bulgur jollof recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
