Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, catfish peppersoup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
Catfish peppersoup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Catfish peppersoup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook catfish peppersoup using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Catfish peppersoup:
- Get Catfish
- Get 3 Scotch bonnet peppers
- Take Garlic
- Get 1 largeTomato
- Prepare 1 small onion
- Get leaves Bay
- Make ready Coriander powder
- Make ready Cumin powder
- Make ready Curry powder
- Take Cardamon power
- Take Cinnamon powder
- Get leaves Fresh or dried mint
- Prepare cubes Seasoning
This meal doesn't only appease your taste buds, it is also enriched in all the nutrients for the body. Catfish peppersoup is a popular Nigerian dish. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe. Catfish pepper soup can be enjoyed with rice or agidi.
Steps to make Catfish peppersoup:
- Wash and cut fresh fish to desired size
- Roughly mash the peppers, onions, tomato and garlic then add to the pot of fish
- Add pinches of all the spices above or really as much spices as you can lay your hands on
- Add the mint and bay leaves as well
- Add the seasonings to taste. Pour water to desired amount and cover to cook
- Catfish cooks easily. So 10 minutes there about is okay for it. Serve hot with bread, yam, potatoes etc 😋
But most times, it is accompanied by a chilled bottle of beer. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. The ingredients in this catfish pepper soup recipe are very easy to get. Combine the crayfish and two scotch bonnet peppers, pound or grind them together. Also, slice the onions, scent leaves and set aside in bowls.
So that’s going to wrap this up with this exceptional food catfish peppersoup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
