Bulgur with Chicken
Bulgur with Chicken

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bulgur with chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bulgur with Chicken is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Bulgur with Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

Bulgur and chicken make it substantial enough for lunch. The flavors meld slowly, so it's ideal to. This dish plays off the traditional Greek salad.

To begin with this particular recipe, we have to first prepare a few components. You can have bulgur with chicken using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bulgur with Chicken:
  1. Prepare 2 chicken breast fillets
  2. Get 2 cups bulgur
  3. Take 4 cups chicken broth
  4. Get 2 chicken stock cubes
  5. Prepare Vegetables
  6. Get 1 small potato
  7. Prepare 2 carrots
  8. Take 2 onions
  9. Take 1 red pepper
  10. Get 1 clove garlic
  11. Make ready 2 tablespoons tomato paste
  12. Take 1/4 tsp each
  13. Make ready white pepper
  14. Prepare Cumin
  15. Take Ground allspice
  16. Get Turmeric
  17. Get Black pepper and salt
  18. Make ready Cinnamon
  19. Make ready To boil the chicken
  20. Take 1 cinnamon stick
  21. Prepare 1 onion
  22. Make ready 1 bay leaf

This Greek style salad is full of flavor! Nutritional information and Weight Watcher's points included. Chicken With Bulgur Pilaf. this link is to an external site that may or may not meet accessibility guidelines. Remove the chicken from the pan and set aside; discard the pan drippings but do not wipe out the pan.

Instructions to make Bulgur with Chicken:
  1. Start with boiling the chicken with the cinnamon stick, onion and bay leaf
  2. Cut all the vegetables into small cubes
  3. Once the chicken is cooked, keep the broth on the side and cut the chicken into cubes
  4. In a pot add some olive oil, fry the chicken for 5 minutes then add all the vegetables and mix until all the vegetables are soft and the chicken is well cooked
  5. Wash the bulgur then add it to the chicken with all the spices and the tomato paste and mix everything together for 2 minutes
  6. We add the 4 cups of chicken broth with the 2 chicken cubes to cover the bulgur mixture and we keep it on a medium heat for 15minutes
  7. You can add some chicken on top and enjoy it greek yogurt on the side 😍

While the bulgur cooks, sprinkle the chicken with salt and pepper. Za'atar spiced grilled chicken is paired with fluffy bulgur, roasted vegetables, feta cheese, and creamy tahini sauce in this healthy, flavor-packed main course. This post is brought to you by Bob's Red Mill. Bulgur makes a hearty base for a salad. Food & Wine's Justin Chapple dresses up hearty, simple, no-cook bulgur with a bounty of fresh herbs, a lemony dressing and crunchy roasted sunflower seeds.

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