Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, catfish pepper soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
Catfish Pepper Soup is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Catfish Pepper Soup is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook catfish pepper soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Catfish Pepper Soup:
- Prepare 1 big Catfish
- Take leaf Scent
- Prepare Cameroon pepper
- Make ready Pepper Soup spices
- Make ready Seasoning
- Get Onions
- Prepare to taste Salt
- Prepare Water
Catfish pepper soup can be enjoyed with rice or agidi. But most times, it is accompanied by a Recipe yield. Catfish pepper soup is one of the most popular soups in Nigeria and it can be enjoyed. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe.
Instructions to make Catfish Pepper Soup:
- Wash the catfish thoroughly, well seasoned then keep in a drainer.
- Boil water in a pot, add the catfish.
- Add the Onions, seasoning, cameroon spices, the pepper soup spices and salt to taste, let it boil.
- Add the washed and sliced Scent leaf.
- Let it all boil together. your catfish pepper soup is ready. Enjoy with any chilled drink of your choice.
It is a favourite comfort food for most and is also easy to prepare. This meal doesn't only appease your taste buds, it is also enriched in all the As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. The best pepper soup you will ever taste is from the Niger Delta because they have all the spices and if you have this recipe, you don't need another. Combine the crayfish and two scotch bonnet peppers, pound As always, we start by washing the catfish.
So that is going to wrap this up for this exceptional food catfish pepper soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
