Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, catfish pepper soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
Catfish pepper soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Catfish pepper soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have catfish pepper soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Catfish pepper soup:
- Get Fish
- Make ready Salt
- Get cube Maggi
- Prepare Kitchen glory fish spicey
- Prepare Pepper
- Take Onion
- Take leaf Scent
- Make ready Pepper soup local spicey
- Make ready Ginger
- Take Garlic
Catfish pepper soup can be enjoyed with rice or agidi. But most times, it is accompanied by a Recipe yield. Catfish pepper soup is one of the most popular soups in Nigeria and it can be enjoyed. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe.
Steps to make Catfish pepper soup:
- Wash fish with salt and hot water and rinse with clean cold water
- Put the fish in a spacious pot, add water and cook. When it starts to boil blend your pepper, onion, garlic and ginger and add.
- Add salt, Maggi and the spices and scent leaf. Cover pot and allow to cook for 20min. Serve with white rice or Agidi.
It is a favourite comfort food for most and is also easy to prepare. This meal doesn't only appease your taste buds, it is also enriched in all the As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. The best pepper soup you will ever taste is from the Niger Delta because they have all the spices and if you have this recipe, you don't need another. Combine the crayfish and two scotch bonnet peppers, pound As always, we start by washing the catfish.
So that’s going to wrap it up for this special food catfish pepper soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
