Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sardines fritters. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sardines Fritters is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Sardines Fritters is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have sardines fritters using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sardines Fritters:
- Take 2 canned sardines in tomato sauce(155g)
- Make ready 4 cloves garlic, minced
- Prepare 1 onion, minced
- Prepare 2 beaten eggs
- Make ready 2 tbsp all-purpose flour
- Prepare 4 Chives, chopped
- Get Coriander, chooped
- Get 1 carrot, minced (optional)
- Make ready Salt and Pepper
- Prepare Oil, for pan frying
Instructions to make Sardines Fritters:
- Open canned sardines and drain all the sauce. Transfer sardines to a medium bowl and mash with a fork.
- Add the garlic, onion, carrot, eggs, flour, chives, coriander, salt, pepper and mix thoroughly.
- Heat oil in a skillet. Drop mixture by the spoonful, then flatten and fry, roughly about 30 seconds on each side.
- Drain on paper towels to remove excess oil.
- Serve with your favorite dipping sauce or eat as it is.
So that’s going to wrap this up for this special food sardines fritters recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
