Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ofe owerri. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ofe Owerri is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Ofe Owerri is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook ofe owerri using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ofe Owerri:
- Prepare Assorted meats, chicken, catfish, offal, stockfish, dried fish,
- Get 1 bit of uziza, ugu and ukazi leaves to get a handful, seasoning
- Make ready Palm oil, ogili, salt and pepper, cocoyam, water
- Get Bulgur wheat in place of semo
Instructions to make Ofe Owerri:
- Start by soaking your stockfish for around an hour. After that peel and cook your coco yam until it is very soft; then pound it in a mortar until the paste comes out smooth.
- Wash the meat or chicken very well before putting it in a pot; season it to your taste, add a little water and cook till almost soft and edible. Add the stockfish, dry fish. Wash your cat fish with ACV to kill any form of bacteria.
- When you have confirmed that your meat is done, you can add your washed cat fish and leave to cook for 4 minutes. Then you can add pepper, crayfish and palm oil.
- After about 2 minutes, add coco yam in bits and leave to dissolve. Put shredded leaves, ogili and salt to taste, stir and then leave to simmer for about 5 minutes.
- Bring down your pot of nutritious Ofe Owerri because it is ready for consumption. I prefer bulgur wheat as swallow… Enjoy!
So that’s going to wrap it up with this special food ofe owerri recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!