Black Bean and Burger Casserole
Black Bean and Burger Casserole

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, black bean and burger casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This hearty Southwestern Black Bean Casserole is full of those classic Tex Mex flavors you love, with minimal hands-on time. How to make southwestern black bean casserole. Layer your uncooked ingredients in a casserole dish.

Black Bean and Burger Casserole is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Black Bean and Burger Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook black bean and burger casserole using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Black Bean and Burger Casserole:
  1. Get Bottom layer
  2. Make ready 30 ounces black beans
  3. Make ready 2 teaspoons chives
  4. Make ready To taste pink Himalayan salt
  5. Prepare 1 teaspoon granulated onion powder
  6. Prepare 1 teaspoon granulated garlic powder
  7. Get Middle layer
  8. Prepare 2 pound ground beef
  9. Make ready 1 teaspoon pink Himalayan salt
  10. Prepare 1 teaspoon granulated garlic powder
  11. Prepare 1/2 teaspoon ground black pepper
  12. Take Top layer
  13. Make ready 15 ounces diced tomatoes
  14. Get 1 pound shredded mozzarella cheese divided

This tasty casserole isn't exactly unique. After all, many Mexican recipes contain vegetables and black beans. Where this dish pulls away from the pack is the ingredient choices. Those other Mexican dishes are usually filled.

Steps to make Black Bean and Burger Casserole:
  1. Add the beans to a 9x11 pan. Add a bit of salt, 1 teaspoon garlic and onion powder. Sprinkle the chives over the beans. Cover with half the cheese.
  2. Flatten the ground beef and lay it over the beans till they are covered. Season the beef with salt, pepper, and garlic powder. Add the diced tomatoes. Top with the remaining cheese.
  3. I am going to tell you according to what lean/fat mixture you get is going to determine how much fat and shrinkage you will have. Mine was supposed to be 80/20 but the fat on top and the amount of shrinkage I imagine it was more like 73/27 at best. Drain the fat off. Serve I hope you enjoy!!!

The BEST easy vegetarian enchilada casserole packed with veggies, black beans, corn tortillas, a homemade chipotle enchilada sauce & cheese. This easy vegetarian enchilada casserole is protein-packed and makes the perfect weeknight dinner for a family or incredible leftovers for meal prep! Chilaquiles is a classic Southwestern casserole that layers soft corn tortillas with beans and cheese (vegan in this case). Adding zucchini and chiles adds to the lively flavors. This Vegetarian-Friendly Black Bean Burger Is So Delicious.

So that’s going to wrap this up with this exceptional food black bean and burger casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!