Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ajwain wali roti. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ajwain wali roti is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ajwain wali roti is something which I have loved my entire life.
The Ajwain gives it a nice flavor to make your simple meals taste special. But Rotis are better than Brown Breads any day, the Ajwain roti makes sure you do not compromise on your health and also. Ajwain has such a tantalising aroma and flavour that it can pep up a dish as a standalone spice!
To get started with this particular recipe, we have to first prepare a few components. You can have ajwain wali roti using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ajwain wali roti:
- Make ready Wheat flour
- Get Salt, ajwain, desi ghee, black pepper according
Ajwain and Ajwain Water for Babies - Benefits and Uses. Pad wali roti, popular Gujarati rotli made with wheat flour and is a perfect dish that can be carried while travelling as the ghee inside the roti k. Pad Wali Roti Recipe, How To Make Pad Wali Roti Recipe. Ajwaini Tamatar Bhindi is a delicious version of bhindi which is gravy cooked in tomato gravy with a twist of ajwain flavour and can be served in lunch or dinner for your special guests.
Steps to make Ajwain wali roti:
- Make the dough by adding all material which is mentioned above.
- Now take a pan make the ball of wheat dough and now flat them.
- Now fried in pan. Now our pratha is ready.
Ajwain paratha is a typical North Indian flat bread that is simply prepared in all most households for regular meals. The paratha is prepared by adding ajwain in the atta and making it in to flat breads. Find ajwain stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. How to make Plain Paratha? (Tawa Wali Lachha Paratha) are roti made in triangular, round or square shapes using ghee and flour for folding repeatedly.
So that is going to wrap this up for this special food ajwain wali roti recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
