Tabouleh (Tabbouleh) salad with cherry tomatoes
Tabouleh (Tabbouleh) salad with cherry tomatoes

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tabouleh (tabbouleh) salad with cherry tomatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tabbouleh (Arabic: تبولة‎ tabūlah; also tabouleh or tabouli) is an Arab salad made of bulgur, tomato, cucumber, and finely chopped parsley, mint and onion. Tabbouleh (Arabic: تبولة‎ tabūlah; also tabouleh or tabouli) is a traditional Arab salad made in Syria, Israel, Lebanon and Jordan. Toss everything together in a bowl.

Tabouleh (Tabbouleh) salad with cherry tomatoes is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tabouleh (Tabbouleh) salad with cherry tomatoes is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tabouleh (tabbouleh) salad with cherry tomatoes using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tabouleh (Tabbouleh) salad with cherry tomatoes:
  1. Make ready 2 Cups bulgur hydrated
  2. Take 2 Cups parsley chopped fresch
  3. Get 30 cherry tomatoes
  4. Get 3 Tablespoons mint chopped fresh
  5. Get 2 cucumbers chopped mini
  6. Take 1 Cup olive oil
  7. Prepare 1 Cup lemon juice
  8. Get 1 Pinch salt
  9. Prepare 1 Pinch pepper

Example: you can make this with no tomatoes when. This creative tabbouleh recipe uses dried tart cherries in place of tomatoes! They add a sweet/tart pop of flavor that's delicious I mix the unconventional millet and cherries with classic tabbouleh components: tons of herbs, diced cucumber, red onion, and scallions. Tabouli salad is easy to make and absolutely delicious!

Instructions to make Tabouleh (Tabbouleh) salad with cherry tomatoes:
  1. Cook the bulgur in salted water, following the packet instructions.
  2. Add finely chopped parsley, mint and cucumber.
  3. Toss everything together in a bowl. Add olive oil, lemon juice and salt and pepper. Taste and add more lemon juice and/or salt and pepper if required.
  4. Let salad sit for about an hour before serving.

From crisp cucumber, sweet tomatoes, briny olives and bright parsley, every bite is a little different. A classic Levantine dish (also spelled tabbouleh, tabouleh and taboulah), it's a vegetarian salad recipe that is loaded with flavor and texture. Tabbouleh is a classic Lebanese salad recipe. It's made with fresh parsley, tomatoes, scallions and bulgur wheat Tomatoes - fresh summer tomatoes are the best for tabbouleh. I've been making tabouleh for years and I love it.

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