Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, aloo tikki chaat. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aloo tikki chaat is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Aloo tikki chaat is something which I have loved my whole life.
Aloo Tikki chaat is a popular street food in North India and in the other parts of the country. Aloo tikki chana chaat is an ideal evening snack and tourists travelling around in India, especially Delhi. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience.
To get started with this recipe, we must first prepare a few components. You can cook aloo tikki chaat using 21 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Aloo tikki chaat:
- Make ready For tikki
- Take 5 Potatoes
- Make ready 1 cup Rice flour
- Prepare 1 teaspoon Chilli flakes
- Prepare as needed Coriander leaves few
- Make ready as needed Oil for shallow fry
- Take For chhole
- Take 2 cup White chana
- Prepare 1/2 teaspoon Turmeric powder
- Make ready 1 teaspoon Amchoor powder
- Take Salt as per taste
- Prepare 1 teaspoon Green chutney
- Get 1 teaspoon Tamarind chutney
- Make ready 1 teaspoon Cumin seed
- Make ready 1 tablespoon Oil
- Make ready Assembling
- Make ready as needed Curd
- Take as needed Green chutney (coriander and green chilli)
- Make ready as needed Tamarind chutney
- Make ready as needed Sev
- Prepare to taste Chaat masala or red chilli for sprinkles
Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in. Aloo tikki chole recipe - This is North Indian chaat recipe. shallow fried potato patties topped with spicy chickpea gravy, green chutney, sweet chutney, yogurt and sev. Indian chaat recipes are tongue tickling.
Instructions to make Aloo tikki chaat:
- Soaked chana overnight
- In a pressure cooker add chana, turmeric powder and pinch of salt pressure cooked till chana become soft
- Heat oil in a wok add cumin now add boiled chana along with it's stock
- Now add all the above ingredients mentioned in chole section, add more stock of boiled chana and slightly mashed all the chole.. adjust the consistency and keep a side.
- Boiled potatoes.. in a bowl add potatoes, rice flour, chilli flakes and coriander.. combine all the mixture well and keep a side for few minutes.
- Now grease your palm with little oil take ball size portion from a aloo mixture and flatten it in a round tikki shape.. made all in same size and shape
- Heat oil in a pan and shallow fry all the tikkis… make sure it's crisp from both the sides.. fry all
- Now assemble the tikki
- In a plate take two tikki or more crushed it, place chole over it, now pour curd and green chutney now pour tamarind chutney sprinkle some sev, red chilli and chaat masala.
- Serve immediately after assembling..
Aloo tikki chaat is popular street food of India consisting of fried potato patties served hot with yellow peas masala (curry), varieties of chutney's and accompaniments. Aloo tikki is one of the most popular chaat items in India, it's like there can't be a chaat stall without aloo tikki on the menu. Its basically boiled potatoes mixed with spices and then fried. Aloo tikki chole recipe with step by step photos - aloo tikki chole is a popular street food of north India. Aloo Tikki Chaat - the best Indian street food made with potato croquettes and chickpeas.
So that’s going to wrap it up for this exceptional food aloo tikki chaat recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
