Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, boiled yam and catfish pepper soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Boiled yam and catfish pepper soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Boiled yam and catfish pepper soup is something which I have loved my entire life.
Boiling of white yam. - Put it into a pot, pour warm water, add salt, ground pepper and seasoning. In addition, put some bouillon cubes for better taste. Yam pepper soup is my most favorite yam recipe of all time.
To begin with this recipe, we must prepare a few ingredients. You can have boiled yam and catfish pepper soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boiled yam and catfish pepper soup:
- Get 1 tuber of small sized yam
- Make ready 1 fresh catfish
- Take Grounded pepper soup spices
- Prepare 2 teaspoon black pepper
- Prepare 2 tablespoons crayfish
- Make ready 2 handful mint leaves
- Take 1/2 teaspoon grounded nutmeg
- Make ready to taste Salt
- Get 1 knorr seasoning cube
- Get 1 spoon onions powder
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Even if you can get Nigerian Pepper Soup in any road side restaurant, you'll need to dig deep to find. Catfish Pepper Soup can be enjoyed alone as a side dish, or served as a meal, with boiled plantains, Eko (agidi), agidi, Jollof, boiled yams and potatoes. You can also alternate your choice of protein for this soup, with goat meat, assorted meat, chicken or better still yam and fresh fish pepper soup.
Steps to make Boiled yam and catfish pepper soup:
- Peel yam and cut into sizable portions. Wash thoroughly and place in pot with ample amount of water. Add salt to taste and boil until very soft.
- Cut the catfish into sizable portions and clean up with salt. Wash in a generous amount of water.
- Put catfish in clean pot add pepper, crayfish, pepper soup spice, nutmeg, onion powder and salt to taste. Allow to cook for 10minutes on medium heat.
- Add sliced mint leaf in the pepper soup with knorr cube. Allow to simmer for 2 minutes and serve food.
How To Cook Tilapia And Yam Pepper soup the Nigerian way. The easiest and simplest recipe for the much loved Nigerian fish pepper soup. The best fish to use is Catfish as it is naturally tasty however, Tilapia is easier to come by in these parts, so I find myself using Tilapia more often than not. The Best Catfish Soup Recipes on Yummly Vietnamese Sweet & Sour Catfish Soup (canh Chua Ca Tre), Yam And Catfish Pepper Soup, Catfish Coconut Soup, 'tom Kha Pladuk'.
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