Broccoli soup
Broccoli soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup. All Reviews for Best Cream Of Broccoli Soup. Puree the Neelys' top-rated Broccoli Soup recipe from Down Home with the Neelys on Food Network for a creamy vegetable soup garnished with homemade croutons.

Broccoli soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Broccoli soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook broccoli soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Broccoli soup:
  1. Get 1 tsp Oil
  2. Take 1 Onion, chopped
  3. Make ready 3 cups Water
  4. Get 1 tsp Salt
  5. Make ready 1 pinch Black pepper
  6. Prepare 250 gms Broccoli
  7. Make ready 1 tbsp Butter
  8. Get 1 tbsp Refined flour
  9. Prepare 300 ml Milk
  10. Prepare 1 tsp Jeera powder
  11. Prepare 1 pinch Garam masala

This low-fat version of cream of broccoli soup is a silky, smooth scrumptious soup that has a creamy consistency without any added cream. Broccoli and Cheese Soup Recipe Tips. While the soup simmers, roast the last of the broccoli florets along with some cubed bread, because this creamy soup is best with. This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love.

Steps to make Broccoli soup:
  1. Take a pan on medium heat, add oil, onion and cook until onion turns translucent.
  2. Add water,salt and pepper,cover and bring to a boil. Add broccoli florets mix well. Cover and cook for 3 mins, check the broccoli are cooked.
  3. Cooldown the mixture.and grind them into a fine paste. Heat butter in a pan add flour and mix well. Add salt and cook for 2 mins
  4. Add milk slowly and keep stirring continuously ensuring there are no lumps.
  5. Add broccoli mixture,and mix well add jeera powder and black pepper powder.cook on medium heat and bring to a simmer. Add salt to taste and garam masala a pinch.
  6. Soup is ready..garnish with boil carrot and broccoli. Sprinkle pinch of pepper powder and serve hot.

Fresh broccoli cheese soup is a delicious meal for a winter's night. You can make it with fresh or frozen broccoli and any type of cheese that melts well. This recipe calls for sharp cheddar cheese. Cream of broccoli soup is a soup prepared with broccoli, stock and milk or cream as primary ingredients. Ingredient variations exist, as do vegan versions.

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