Dry Catfish stew
Dry Catfish stew

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dry catfish stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dry Catfish stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Dry Catfish stew is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dry catfish stew using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dry Catfish stew:
  1. Make ready Dry cat fish
  2. Get Red oil
  3. Get Pepper
  4. Make ready Onion
  5. Make ready ponmo
  6. Make ready to taste Salt
  7. Take Shaki
  8. Get Maggi
Steps to make Dry Catfish stew:
  1. Blend tomatoes onions & peppers. Then pour in a pot & add some water then maggi & salt & palm oil. Then add the already boiled shaki & ponmo
  2. Then after 5 mins add the dry fish & stem slightly & the soup is ready
  3. Then after 5 mins add the dry fish & stem slightly & the soup is ready
  4. Then after 5 mins add the dry fish & stem slightly & the soup is ready
  5. Then after 5 mins add the dry fish & stem slightly & the soup is ready

So that is going to wrap this up with this exceptional food dry catfish stew recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!