Papda Macher Begum Bahar (Indian Catfish)
Papda Macher Begum Bahar (Indian Catfish)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, papda macher begum bahar (indian catfish). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Papda Macher Begum Bahar (Indian Catfish). This is one of my innovation with the famous Bangladeshi fish, i.e., the Indian Catfish. Papda is a river water fish and is heavenly in taste.

Papda Macher Begum Bahar (Indian Catfish) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Papda Macher Begum Bahar (Indian Catfish) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook papda macher begum bahar (indian catfish) using 24 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Papda Macher Begum Bahar (Indian Catfish):
  1. Make ready For the batter
  2. Prepare 6 pieces Indian Catfish
  3. Take 1 cup besan
  4. Prepare 1 tablespoon cornflour
  5. Get 2 tablespoon chopped green chillies
  6. Prepare 1.5 tablespoon onion juice
  7. Get 1 tablespoon ginger juice
  8. Take 1 tablespoon garlic juice
  9. Make ready 1 cup coriander leaves chopped
  10. Prepare for the gravy
  11. Prepare 1 small tomato chopped
  12. Get 2 medium sized onion paste
  13. Get 1 teaspoon ginger paste
  14. Take 1 tablespoon yogurt
  15. Get 4 cloves
  16. Take 4 green cardamom
  17. Get 1 inch cinnamon stick
  18. Prepare 1 teaspoon red chilli powder
  19. Make ready 1 teaspoon garlic paste
  20. Prepare 1 teaspoon turmeric powder
  21. Get 4 slitted green chillies
  22. Get Salt as required
  23. Make ready Sugar as required
  24. Get Vegetable oil as required

A sweet fairy running on the beach wearing Begum Bahar saree. Thank you dear for sharing this beautiful moment with us. Bhetki Begum Bahar is not a regular dish at my place. I just wanted to know why this name and what makes it different than Bhetki Macher Kalia?" Bhetki Begum Bahar is one rich and spicy fish curry where the fish fillets have a typical shape that are marinated and later fried golden.

Steps to make Papda Macher Begum Bahar (Indian Catfish):
  1. Wash the fishes and keep it aside.
  2. Add all the ingredients under the batter, except the fishes and coriander leaves.
  3. Mix it altogether and add half of the coriander leaves. Note that the batter must be thick so that the batter stick on the fishes.
  4. If it is becoming too sticky then add a little bit of water. Add the fishes, some salt and little bit of sugar.
  5. Cover the fishes with the batter.
  6. Heat some oil in a wok, add the fishes one by one, and deep fry each of them. Keep them aside.
  7. In the same wok, add some more oil if required. Add the whole garam masalas (cloves, cardamom, cinnamon). Saute till the aroma comes out.
  8. Add the onion paste and saute it well. Add the turmeric powder.
  9. Saute the onion paste and cook it well till the oil separates.
  10. Add the ginger paste and garlic paste. Cook it well.
  11. Add the chopped tomato and salt. Cook it well till the tomato becomes fully cooked. Add the slitted green chillies
  12. Add the red chilli powder and mix it well. Add the yogurt and cook till the oil separates.
  13. Add half cup of water. Mix it well. Add some salt if required and some sugar to balance the salt.
  14. Bring it to boil. Add the fishes and cover it with a lid for 2 mins.
  15. Add the rest of the chopped coriander leaves.
  16. Remove it from the flame and serve hot.

The curry is typically cooked in mustard oil where the richness comes from the poppy seeds and the cashew paste used. Katla macher jhol, a pleasantly finger licking dish to treat your family and friends. This recipe of Katla macher jhol by debashri chatterji will most definitely aid you in its prep work. Bhapa papda/papda bhapa/papda fish recipe/butter catfish recipe Desi Magur Macher Bhapa Recipe / Amazing Desi Magur Fish Bhapa Thanks for watching this video, And hope you Like and.

So that’s going to wrap it up for this exceptional food papda macher begum bahar (indian catfish) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!