Chips, catfish pepper soup and cucumber cooler
Chips, catfish pepper soup and cucumber cooler

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chips, catfish pepper soup and cucumber cooler. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chips, catfish pepper soup and cucumber cooler is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chips, catfish pepper soup and cucumber cooler is something which I have loved my entire life.

Nigerian Pepper Soup aka Point and Kill is the Nigerian Pepper soup prepared with catfish. Boil some hot water and pour on the pieces of fish, stir and remove immediately. Catfish pepper soup is one of Nigerian's most popular evening recipes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chips, catfish pepper soup and cucumber cooler using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chips, catfish pepper soup and cucumber cooler:
  1. Take 10 potatoes
  2. Prepare 1 pinch salt
  3. Prepare 1 tablespoon vinegar
  4. Get For the pepper soup
  5. Make ready 1 medium sized catfish fish
  6. Prepare Ginger and garlic paste
  7. Make ready Garam masala
  8. Prepare Grounded bell peppers and scotch bonnet
  9. Prepare Sliced onions
  10. Get to taste Salt and seasonings
  11. Get For the Cucumber cooler
  12. Take 2 washed Cucumbers
  13. Make ready Sugar syrup
  14. Get Lemon juice

Cucumber chips are super simple to make, and are equally delicious as they are healthy. Nutritious baked cucumber chips are sure to be a hit for both kids and adults! This recipe makes for an easy and healthy snack and the flavors are totally customizable. Persian Mint and Cucumber Cooler (Sekanjabin).

Instructions to make Chips, catfish pepper soup and cucumber cooler:
  1. Wash, peel and slice the potatoes, soak in water with vinegar for about 10 mins, drain and sprinkle salt, fry, drain and serve
  2. Wash the fish thoroughly with lemon and cut into pieces,
  3. Add a cup of water in a pot and add all the ingredients and boil for 30mins, add the fish, allow to cook and do not stir occasionally
  4. For the cooler, wash the Cucumbers, blend and extract the juice, sieve, add the syrup, adjust the taste with water and squeeze lemon juice on top, garnish and serve.

Cucumber Chips: And they turned out great. at least I am judging that by the fact that my girls got home, saw them on the table and started shoving handfuls in their mouths. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not. Avocado and cucumber is balanced out with buttermilk and a bit of honey for a sweet and tangy quick summer soup. Frozen peas cool the soup without watering it down.

So that’s going to wrap it up for this exceptional food chips, catfish pepper soup and cucumber cooler recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!