Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ajwain paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ajwain paratha is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Ajwain paratha is something that I have loved my whole life. They are nice and they look wonderful.
ajwain paratha recipe with step by step photos. these ajwain paratha are stuffed with ajwain (carom seeds) making the paratha aromatic as well as delicious. Ajwain paratha recipe with step by step photos - Simple Indian flat bread made with whole wheat flour and carom seeds. Ajwain paratha are made often in most Indian homes to serve with lentils dal / dahl.
To get started with this recipe, we must first prepare a few ingredients. You can have ajwain paratha using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ajwain paratha:
- Prepare 1 cup wheat flour
- Take 1/2 cup maida
- Get 1/2 tbsp ajwain
- Make ready 1 spoon ghee or oil
- Prepare 1/2 tbsp salt
- Get 1 pinch soda
- Make ready For shallow frying Desi ghee or butter
Ajwain ka Paratha also known as ajwain mirch paratha is a simple Indian flatbread recipe made from ajwain/carom seeds, red chilli powder, ghee ,salt and whole wheat flour, can be made for breakfast or. Mirch Ajwain Paratha, how to make ajwain paratha in square shape. Mirch Ajwain Paratha or teekha ajwain paratha is variation of normal ajwain paratha. Ajwain paratha recipe with step by step photos - Ajwain paratha is my recent try, yes I tried it few days back for our breakfast which I shared it here.
Instructions to make Ajwain paratha:
- Take a Big Bowl mix wheat flour,maida, ajwain salt,ghee,soda mix for two or three minutes with your hand
- Make soft dough with water and rest for 1 /2 an hour
- Make ball and roll it with a rolling pin.
- Put on tawa and apply ghee on both sides and cook on slow flame, your paratha is ready to be served.
Ajwain paratha is nothing but adding ajwain. Sprinkle ¼ teaspoon of ajwain seeds over the circles and press the seeds into each paratha. Take wheat flour, ajwain seeds, salt and oil in a bowl. Rub it with your hands so that the oil is mixed all over the Heat a tawa and drop the parathas over that. Ajwain paratha recipe with step by step photos.
So that is going to wrap it up with this exceptional food ajwain paratha recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
