Stuffed Braided Bread
Stuffed Braided Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed braided bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Braided Bread is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed Braided Bread is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed braided bread using 19 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Braided Bread:
  1. Prepare 1 1/2 cups Maida (all purpose flour)
  2. Get 1/2 cup Wheat flour
  3. Take 7 grams Active dry yeast
  4. Make ready 2 tbsp + ½ tsp Oil
  5. Prepare to taste Salt
  6. Get 1/2 cup Milk + some extra for brushing
  7. Make ready For stuffing-
  8. Prepare 1/2 teaspoon jeera / cumin seeds
  9. Get 2 teaspoons Oil
  10. Make ready 3 Potatoes big boiled and chopped
  11. Take 1/2 cup Fresh peas
  12. Get to taste Salt
  13. Take 1 pinch Turmeric powder
  14. Make ready 1 pinch Garam masala
  15. Make ready 1 teaspoon Red chilli powder
  16. Get 1 teaspoon Dhaniya powder
  17. Make ready 1/2 teaspoon Amchoor powder
  18. Get 1/2 tsp Chat masala
  19. Take 1 tsp Sesame seeds
Steps to make Stuffed Braided Bread:
  1. Heat oil in a white Pan and add jeera.
  2. Add potatoes and peace to the pan. Mix it well and cook well till the peas become soft. You may also take parboiled peas..
  3. Add all the spices in the potato makes now mix it well and cook well until the raw smell of masala goes off.
  4. Stuffing is ready now keep it a side to let it cool.
  5. Now it's turn to prepare the bread.
  6. In a bowl mix yeast and half cup of warm milk ok leave it for 5 to 7 minutes.
  7. In another bowl add maida, atta and salt. mix it well
  8. Add 2 tbsp oil and mix it well again
  9. Add list and milk mixture little by little and make a soft dough
  10. Knead it for 10-15 minutes on kitchen platform
  11. Grease a bowl with oil and coat the dough with oil. Place the dough in the bowl and cover it with cling wrap
  12. After 1 hour I knead the dough again 5 minutes
  13. Now make small balls of the dough and roll it like a roti in oval shape.
  14. Put stuffing in between vertically. Cut the strips at the outer side of the roti now rapid one by one you will get your desired shape. Keep it aside for 30 minutes to prove. Now brush it with milk and sprinkle sesame seeds on it
  15. Now preheat your oven at 190°c.
  16. Grease and dust a baking tray. Put the prepare bread in the baking tray and bake 190°c for 10 to 15 minutes (temperature may vary as per your oven) until the outer off the grid become golden.
  17. You are stuffed bread bread is ready to eat. Enjoy it.

So that’s going to wrap it up for this special food stuffed braided bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!