Butter Sugar Buns
Butter Sugar Buns

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, butter sugar buns. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Butter Sugar Buns is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Butter Sugar Buns is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook butter sugar buns using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Butter Sugar Buns:
  1. Prepare 300 g all purpose flour
  2. Take 4 g instant yeast
  3. Get 1 egg
  4. Take 20 grams corn flour or potatoes flour
  5. Take 20 grams milk powder
  6. Prepare 50 grams sugar
  7. Get 50 grams soft butter
  8. Make ready 1 teaspoons salt
  9. Get 110 ml warm milk
  10. Prepare 6 pcs butter (10g *6) for topping
Instructions to make Butter Sugar Buns:
  1. Lightly greased a 9 inches diameter round baking tin or any desire tin. In a mixing bowl, add all ingredients except butter. Knead till incorporated. Add in butter till smooth. Remove & place in greased bowl. Cover & let it rise double in size.
  2. Divide into 6 equal portions. Shape the dough into a round ball and arrange in the square baking tin. Cover the tin and let it proof until double in size (about 40 minutes depending on day’s weather).
  3. Preheat the oven to 180 degree Celsius. Once it is ready, with sharp knife and place a strip of butter on the groove and lastly sprinkle some sugar prior baking. Bake in the oven for 20-25 minutes until golden brown.

So that’s going to wrap this up with this special food butter sugar buns recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!