Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simmered flatfish with ginger. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simmered Flatfish with Ginger is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simmered Flatfish with Ginger is something that I’ve loved my entire life.
Karei no Nitsuke (Flatfish Simmered in Broth) Recipe カレイの煮付け 作り方 レシピ. Steamed fish with ginger and green onion - Instant Pot Recipe (Cá hấp hành gừng). Saba Misoni (Mackerel Simmered in Miso Recipe)
To begin with this particular recipe, we must first prepare a few components. You can have simmered flatfish with ginger using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simmered Flatfish with Ginger:
- Take 3 flatfish fillets
- Prepare 5-10 g ginger (peeled and sliced thinly)
- Take Sauce:
- Prepare *140 ml water, sake
- Make ready *35 ml mirin
- Make ready *30 ml soy sauce
- Prepare *2 Tbsp sugar
- Get 500 ml water for blanching flatfishes
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Steps to make Simmered Flatfish with Ginger:
- Bring water to a boil in a pan. Prepare ice water in a bowl. When boiled water, turn off the heat and blanch the flatfish for 10 seconds and immediately plunge into the ice water. Pat them dry with paper towels.
- Combine the sauce ingredients (*) in a pan, bring to a simmer over medium-high heat. Add the flatfish and cook for 5 minutes with a small lid directly on the flatfishes (you can substitute with aluminum foil cut into the size of inner pan).
- Add the ginger and keep cooking with the same lid for 8~10 minutes. Skim off the foam when it rises on the surface.
- ※To your taste, after removing the flatfish, simmer the sauce until it thickens a little and pour the sauce over the flatfishes.
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So that’s going to wrap it up for this special food simmered flatfish with ginger recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
