Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, buttered anchovies, eggs with a side of hotdog rounds. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Buttered Anchovies, Eggs with a side of Hotdog Rounds is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Buttered Anchovies, Eggs with a side of Hotdog Rounds is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook buttered anchovies, eggs with a side of hotdog rounds using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:
- Get 3 filets anchovies packed in olive oil
- Get 1-1/2 tablespoon salted butter
- Take 4 large eggs
- Prepare To taste ground black pepper
- Make ready 1/2 pound beef hotdogs
Steps to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:
- Slice the hotdogs thin, then fry lightly browned. If reusing the pan wash before cooking the eggs. The pan becomes very sticky after cooking hotdogs.
- Take the anchovies and smash, squashing them well. Heat the butter, when melted add the smashed anchovies.
- Stir till the anchovies are just tinny bits. Beat the eggs and cook in the anchovy butter.
- Move to a plate add black pepper and serve. I hope you enjoy!!
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