Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini carpachio. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zucchini Carpachio is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Zucchini Carpachio is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have zucchini carpachio using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Carpachio:
- Get 1-2 zucchini
- Get Chives (I used green onion)
- Take Good olive oil
- Get Sea salt
- Prepare Pepper
- Make ready 1 lemon
Steps to make Zucchini Carpachio:
- Use a mandolin, slice zucchini at about 1/8 thickness. Place on large circular plate outside in.
- Finley chop chives and put on top.
- Add salt and pepper
- Drizzle dat olive oil
- Squeeze a lemon on right before serving.
So that’s going to wrap it up with this special food zucchini carpachio recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
