Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tempeh and anchovy burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tempeh and Anchovy Burger is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Tempeh and Anchovy Burger is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have tempeh and anchovy burger using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tempeh and Anchovy Burger:
- Prepare 2 burger buns
- Take Cheese
- Take Mayonnaise
- Take Tomato
- Make ready Lettuce
- Get Chili sauce (if you like it spicy)
- Take Patty
- Prepare 100 g Tempeh
- Prepare 80 g Anchovy
- Make ready 2 cloves garlic
- Prepare 1 large egg
- Take 1 Tsp soysauce
- Make ready 1 Tbsp all purpose flour
- Take 2 Tbsp bread flour
- Take 1 Tbsp margarine/butter
- Make ready 50 g bread crumbs
- Prepare pinch salt and pepper
Steps to make Tempeh and Anchovy Burger:
- Cut tempeh into dice and steam it for 15-20 minutes. Put steamed tempeh into a bowl and mash it with fork. Set aside.
- Remove the heads and inwards of anchovy. Finely chop anchovy and garlics.
- Heat the pan and melt margarine or butter. Put garlic, stir it until fragrance and add anchovy. Cook it about 5 minutes until anchovies cooked. Set aside
- Mix cooked anchovy with mashed tempeh. Add all purpose flour, bread flour, soy sauce, salt, pepper and 3/4 part of beaten egg (the rest will be used for coating the patty). Mix it well.
- Divide patty dough into two. Shape into patty about 5 inches wide (depends on the wide of burger bun)
- Put patty into egg mixture and coat it with bread crumbs
- Heat the oil with low fire and fry patty until it becomes golden brown.
- Spread butter on burger bun, and grilled it for 3 minutes
- Put mayonnaise and other ingredients on burger as you like
- Tempeh and Anchovy Burger is ready to serve šāØ
So that is going to wrap it up with this exceptional food tempeh and anchovy burger recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!