Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, malay style fried rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Malay Style Fried rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Malay Style Fried rice is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook malay style fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Malay Style Fried rice:
- Take Rice
- Prepare Prawns, minced chicken
- Make ready 2 tablespoons chili paste
- Get 2 tablespoons mashed/blended onions
- Make ready Mashed garlic and anchovies
- Take Oyster sauce, soy sauce
- Take Vege or Chili padi (optional)
- Make ready Salt
- Make ready Cooking oil
Steps to make Malay Style Fried rice:
- Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
- Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chickens. Add some oyster sauce and soy sauce.
- Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
- Lastly add an egg, wait until it is half cooked and mix it well with the rice.
- Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!
So that is going to wrap this up with this exceptional food malay style fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
