Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sambal grilled fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sambal grilled fish is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Sambal grilled fish is something that I’ve loved my entire life. They’re fine and they look wonderful.
Grilling whole fish and stuffed with sambal paste is very popular in Malaysia. They are great with some steamed rice and perhaps a couple of stir-fried. Everyone loves grilled fish, especially sambal grilled fish.
To begin with this particular recipe, we must prepare a few ingredients. You can have sambal grilled fish using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sambal grilled fish:
- Take 1 dory fish fillet
- Get 1 tbsp Red sambal
- Prepare 1 tbsp Belacan
- Get 1 sliced shallot
- Make ready 1/4 tsp salt
- Make ready 2 tsp fish sauce
- Make ready 3 tbsp olive oil
- Make ready 1 tbsp tomato sauce
The fish is seasoned with a spice marinade then Serve With the Sambal Belacan. Serve the skate on a fresh piece of banana leaf. Ready to cook TamamMuz Instant Grilled Fish Sambal, a simple one step food paste to enjoy Grilled Fish with other ingredients of your choice. Each time I have this green sambal, I remember my mom.
Instructions to make Sambal grilled fish:
- Lightly season the fish with salt and pepper. Spray oil on both sides. Grill in the dual-side happycall pan: 5min and 3min respectively.
- Mix all the sambal sauces together.
- Heat up oil and add minced garlic. Add shallot to fry till fragrant. Add sambal mix sauces. Fry till fragrant
- Pour sambal sauce on the grilled fish
She always brought me some when she Usually serves with many other dishes like Beef rendang, fried/grilled fish with chilli, green sambal. See more ideas about Sambal, Indonesian food, Sambal recipe. Sambal is like Indonesian staple food beside rice so it's common when you visit Indonesia you will see many different varieties of. Serve this raw Balinese sambal as a condiment for grilled fish or chicken. While the shrimp paste is very pungent, it does add a unique depth of flavour to the sambal.
So that is going to wrap it up with this special food sambal grilled fish recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
