
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meat bun-kers. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meat Bun-kers is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Meat Bun-kers is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook meat bun-kers using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meat Bun-kers:
- Get 6 wholemeal burger buns
- Make ready 500 grams ground beef
- Prepare 1 can lentils
- Get 1 large celery stick chopped
- Take 2 onions chopped
- Take 1 chopped capsicum
- Prepare dry oregano
- Make ready 1 whatever you have or feel would go well (eggs, raisins, carrots)
- Make ready 6 slice any kind of sliced cheese (i use light cheese)
- Take bunch chopped olives (opt)
Instructions to make Meat Bun-kers:
- To start preheat the oven at 250. Cut the top off the buns and empty them out (like in picture), but make sure not to damage the bun, it has to stay firm and strong! And we're keeping the tops!!
- Just chuck everything but the cheese into a pan until meat is clocked and onions are transparent and your kitchen smells like heaven: )
- Now get those buns filled up nice and tight! Make sure you press everything in as much as you can without breaking the bread!! You can put some egg whites now to get it all together(opt) top it with the cheese and then the bread tops and SBAM! Straight into the oven. Till bread is crispy and cheese melted
- Enjoy with any salad you like or chips or just eat all of them: D
So that’s going to wrap this up for this exceptional food meat bun-kers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!