Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spiced cauliflower. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spiced cauliflower is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Spiced cauliflower is something that I’ve loved my entire life. They are fine and they look wonderful.
Cauliflower is nicely spiced with ginger, turmeric, garlic, and chile powder in this quick and easy View image. Spiced Cauliflower. this link is to an external site that may or may not meet accessibility. A few spices (okay, a fair number of spices!) and just a bit of sugar turn a head of cauliflower into a caramelized, spicy treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spiced cauliflower using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spiced cauliflower:
- Prepare Half head of cauliflower
- Prepare Half red bell pepper
- Get Half jalapeno
- Make ready 1 garlic
- Make ready 3 peperoncini peppers
- Prepare 3 tbsp salted butter
- Prepare 1 tsp turmeric
- Make ready 1/4 tsp onion powder
- Take 1/4 tsp garlic powder
- Take 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Take 1/4 tsp cayenne pepper
- Make ready Cup water
Crisp, tender, and complex, this grilled spiced cauliflower takes a fall staple and pushes it to the extremes of both flavor and texture. Why this recipe works Trim the cauliflower and divide into small florets. Pour the oil into a large bowl, add the cinnamon and Lawson rightly omits salt in the spice and oil mix that goes in the cauliflower because salt will. Reduce the heat, then stir in the cauliflower and some seasoning.
Steps to make Spiced cauliflower:
- Chop cauliflower into chunks. Dont cut it up to much or it can look mushy when done. Slice bell pepper into thin, long slices. Mince garlic and jalapeno.
- Heat butter on medium high in skillet (I use the cast iron) then add all your vegetables and toss until coated.
- Add all your seasonings and toss again. Your skillet should be hot and seasonings searing to vegetables.
- Add water and toss once more. Reduce heat to simmer, cover and cook for 10 to 12 minutes or until vegetables are tender, stirring gently halfway through.
- You can add extra liquid if you would like to have more broth for end result, its delicious for dipping with bread. Or you can have a more condensed version like I have here.
If your cauliflower recipes could use some spicing up, look no further than this tasty cauliflower side dish. This spicy cauliflower is cooked with five different spices, and each bite is packed with flavor. The spice rub gave the cauliflower an incredibly complex flavor that was a combination of earthy elements along with just a touch of heat. If only cauliflower was presented to me in this form much. Obsessed with this Spiced Cauliflower + Green Romesco for an easy weeknight dinner recipe!
So that’s going to wrap it up for this exceptional food spiced cauliflower recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
