Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, aloo ka bun kebab. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo ka bun kebab is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Aloo ka bun kebab is something that I have loved my entire life. They’re nice and they look wonderful.
King of Pakistani Street Food - THE BUN KEBAB of Karachi, Pakistan! This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them.
To get started with this particular recipe, we have to prepare a few components. You can have aloo ka bun kebab using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo ka bun kebab:
- Make ready 3 boiled potatoes mashed
- Prepare Half tsp salt
- Take Half tsp red chili powder
- Get 1 tsp chaat masala
- Take Half tsp all spice
- Take For tamarind chutney
- Prepare Half cup tamarind pulp
- Make ready 2 tbsp brown sugar
- Make ready Half tsp red chili powder
- Get Half tsp chaat masala
- Take Pinch salt
- Make ready Hari chutney
- Take 1 cups yogurt
- Prepare Handful coriander leaves
- Get Handful mint leaves
- Make ready 1 green chili
- Prepare Half tsp cumin seeds
- Get Pinch salt
- Take 2 Buns
- Prepare 2 lettuce leaves
Hamari mazedaar aloo bun kebab ki tarkeeb say! Aloo Daal Bun Kabab in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items. Looking for Aloo Daal Bun Kabab by zubaida aapa because her iftar items are matchless and give the best taste.
Instructions to make Aloo ka bun kebab:
- In a bowl add mashed potatoes, add in all spices and mix well. Make kebab shape.
- For hari chutney: blend all the ingredients.
- For tamarind chutney: cook the tamarind juice with all seasonings till thick. Cool.
- Assembling: cut the bun in half. Place lettuce leaves then aloo ki kebab then hari chutney and tamarind chutney top with another piece of bun.
My mother used to cook recipes of zubaida tariq. Urdu cooking recipe of Aloo Ke Kebab, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step Aloo Ke Kebab is a Cutlets And Kabab, and listed in the Cutlus aue Kebab. Other Urdu cooking recipes and video cooking recipes are also available online. Bun kebab consists of a spicy patty which is shallow-fried, onions, and Chutney and/or Raita in a hamburger or hot dog bun. One may find bun kebab at vendor stalls throughout Pakistan, with regional differences evident.
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