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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, miso sweet chilli cauliflower florets. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Miso Sweet Chilli Cauliflower florets is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Miso Sweet Chilli Cauliflower florets is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook miso sweet chilli cauliflower florets using 18 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Miso Sweet Chilli Cauliflower florets:

1. Get Cauliflower florets - small pieces almost like popcorn
2. Prepare 1 medium size onion - chopped
3. Prepare Piece fresh ginger thinly sliced
4. Prepare 1 Clove garlic thinly sliced
5. Prepare 1 tsp Miso paste
6. Take 1 Tbs tomato ketchup or puree
7. Take 1 tsp sweet chilli sauce
8. Get Soy sauce seasoning
9. Get 1/2 tsp chilli flakes
10. Get 1/2 tsp cumin powder
11. Take Salt for seasoning
12. Take Vegetable oil or olive oil
13. Get 1 tsp sesame oil for the finishing drizzle
14. Prepare 1 tsp cornflour
15. Take Green chillies
16. Take Spring onion
17. Get Freshly chopped coriander
18. Get Some water to make sauce

Steps to make Miso Sweet Chilli Cauliflower florets:

1. Blanch the cauliflower florets in boiling water for about 2-3 minutes.
2. Once blanched, drain the florets and place in a bowl.
3. Add the cornflour to the drained florets. Add salt, cumin powder, mix and toss until fully coated.
4. Place a pan to heat up, add some oil.
5. Add the coated florets, toss and let them cook until toasted all around.
6. Remove from pan and set aside.
7. In the same pan add a little more oil. Start by frying the onion, ginger garlic.
8. Add the miso paste, followed by the the rest of the sauces. Take care not to let the sauces burn. Add a little bit if water to help the sauces and paste to come together.
9. Add the florets, mix into the cooking sauce.
10. Cook for another minute ot two.
11. Turn the heat off, add the chillies, spring onion.
12. Drizzle the sesame oil, add the chopped coriander.
13. Serve warm..

So that is going to wrap this up for this exceptional food miso sweet chilli cauliflower florets recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!