Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cauliflower poriyal / gobi masala:. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cauliflower Poriyal / Gobi masala: is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cauliflower Poriyal / Gobi masala: is something that I have loved my entire life.
Even for parties, I bet, this Cauliflower Poriyal (Gobi Masala curry) would be a big hit. Whenever, I try to make cauliflower dishes, especially the parties including foreign nation people, I always get appreciated. Cauliflower Poriyal , one of my favorite vegetable.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cauliflower poriyal / gobi masala: using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cauliflower Poriyal / Gobi masala::
- Get 1/2 cauliflower
- Make ready 1/2 onion
- Make ready 1 tomato(medium size)
- Get leaves Chopped mint
- Prepare 1/4 tbsp Mustard seeds
- Get Turmeric powder
- Take Chicken powder
- Get Salt
It goes well with Roti or any other Indian bread or Pulao. For more similar vegetarian recipes, check out: Soya Chunks Dry. Gobi Masala Recipe with step by step photos. This is a creamy, delicious and lightly spiced gobi masala made restaurant style. this is an easy recipe to make gobi curry which taste like the gobi recipe that is served in restaurants. there are many gobi recipes that taste great. this gobi masala recipe is.
Steps to make Cauliflower Poriyal / Gobi masala::
- Boil the cauliflower for at least 5 min.(don't overcook)
- Heat the non-stick pan.Add three tablespoons of vegetable oil (heat the oil).
- Add mustard seeds and let it the popup. - Add onion saute until its cook.
- After that, add tomato and cook until its smash. - Add salt as per your taste.
- Put boiled cauliflower into the pan and mixed it. - Add the following items for a required amount(turmeric powder, chicken powder, chili powder).
- Let it cook for another 10 min. Stir between 2min once
- Enjoy with white rice!
Now sprinkle the garam masala powder and coriander leaves. Mix it well and put off the flame. Gobi masala recipe - cauliflower curry recipe with gravy made in north Indian style. If you do not prefer to use raw onions in the gravy as sometimes they make the gravy bitter then you can follow this. This recipe for gobi masala (cauliflower cooked in an onion-based gravy) with minimal oil is a sure hit with the dieter as well as the epicure.
So that is going to wrap this up for this special food cauliflower poriyal / gobi masala: recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
