Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ajwain paratha. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ajwain Paratha is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Ajwain Paratha is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook ajwain paratha using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ajwain Paratha:
- Make ready Wheat flour
- Make ready Water to make dough
- Take Salt
- Take Ajwain
Instructions to make Ajwain Paratha:
- Oil for frying paratha
- Make a soft dough with flour,salt and water. Let it rest for 1 hr.
- Sprinkle dry flour on a board. Take medium size ball and roll into a round disc. Spread oil and sprinkle ajwain. Fold the round disc, first vertically both sides and horizontally both sides. It should look like a square.
- Again sprinkle dry flour and roll the square into a 1/2 inch thick roti.
- Place a tawa on fire. Spread a tsp oil and place roti on the oil.
- Both on the both side flipping the roti couple of times.
- Serve hot with any curry of your choice or just plain curd/yogurt and mixed pickle.
So that’s going to wrap it up with this special food ajwain paratha recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
