Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stir fry cauliflower saussages and quail eggs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
I always find myself with half a head of cauliflower and cabbage in the fridge; and I never know what to do with it. I could make individual dishes for both. One pot meals are unrivaled when it comes to saving both cooking and clean-up time in the kitchen.
Stir fry cauliflower saussages and quail eggs is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Stir fry cauliflower saussages and quail eggs is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have stir fry cauliflower saussages and quail eggs using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fry cauliflower saussages and quail eggs:
- Prepare 1 cauliflower
- Get 8 quail eggs (boiled)
- Make ready 7 saussages (chopped)
- Prepare 3 red onions
- Take 1 garlic
- Take 1 tsp buillon powder
- Get 1 tsp black pepper
- Take 1 tsp salt
- Get 1/4 glass water
- Take Vegetable oil
Hillshire Farm Smoked Sausage Quiche With Cauliflower Crust, Cauliflower And Alheira Sausage Gratin, 'nduja And Giardiniera Crostini. Cauliflower Egg Bhurji (Cauliflower Egg Poriyal, Cauliflower Egg Thoran): A side dish made with cauliflower and scrambled eggs. Cauliflower Egg Stir Fry is a very tasty dish that goes well with rice or roti. Even if you do not like cauliflower, this dish can change that opinion.
Steps to make Stir fry cauliflower saussages and quail eggs:
- Cut the cauliflower
- Chop onions and garlic
- Heat pan and vegetable oil. Then stir fry garlic and onions. Add salt, buillon powder and black pepper. Add cauliflower, quail eggs and chopped saussages. Then add water. Stir fry it until cooked
- Serve it
This is a very quick dish without much effort and adding egg to this makes this dish stand out. You can provide this like kati roll for office or school lunch. To fry the quail eggs, place a large frying pan over medium heat and add the oil. Season with a pinch of salt and a grind of black pepper, then place an egg or two on top of each portion of cauliflower and serve at once. To fry the quail's eggs, place a large frying pan on a medium heat and add the oil.
So that is going to wrap it up for this exceptional food stir fry cauliflower saussages and quail eggs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
