Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, super easy remoulade sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
So easy my husband actually followed the recipe. Remoulade Sauce is an authentic Cajun dip recipe that can oftentimes be found served with crab cakes or fried catfish. But if you still have trouble locating one or two.
Super Easy Remoulade Sauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Super Easy Remoulade Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have super easy remoulade sauce using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Remoulade Sauce:
- Make ready 1 cup mayonnaise
- Take 3 tablespoons spicy brown grain mustard
- Prepare 1 tablespoon lemon juice
- Get 1 tablespoon Louisiana hot sauce(or hot sauce of your choice)
- Take 1/2 teaspoon minced garlic
- Take 1/2 teaspoon freshly cracked pepper
- Get 1/4 cup dill pickle relish(juices drained)
- Make ready 3 tablespoons ketchup
- Get 3 tablespoons creole seasoning
- Take Note…..play around with the tastes you like, I’ve used capers, horseradish, anchovies, or Worcestershire sauce also to change it up a bit
Here is an easy recipe for remoulade sauce a french cajun sauce popularized in New Orleans. I made this sauce to feature in my po boy recipe but it will go. Remoulade Sauce - a Southern party favorite condiment that is creamy, tangy, and spicy. Serves as a great salad dressing, a perfect dab on anything with fried seafood or as a dipping sauce for party appetizers!
Instructions to make Super Easy Remoulade Sauce:
- Mix all of your ingredients in a bowl. Best flavor meld comes if you can refrigerate for 24 hours before serving.
This flavorful remoulade sauce is great for fish, sandwiches, burgers, or seafood. The sauce is a New Orleans favorite, similar to tartar sauce. Remoulade is a mayonnaise-based sauce of French origin often served with seafood. It can contain pickles, anchovies, and capers, and frequently features. Reviews for: Photos of Remoulade Sauce a la New Orleans.
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