Potato and Cauliflower Soup
Potato and Cauliflower Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato and cauliflower soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir cauliflower, chicken broth, water, and potatoes together in a large pot; bring to a boil. Reduce heat to medium and stir in garlic, salt, white pepper The soup may look watery after mashing, but cooking it further really allows the ingredients and flavors to combine and the consistency to improve. Add the cubed potatoes and cauliflower florets to the soup pot along with the vegetable broth.

Potato and Cauliflower Soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Potato and Cauliflower Soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have potato and cauliflower soup using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato and Cauliflower Soup:
  1. Get 2 large potatoes, cut into small pieces
  2. Take 1 bouquette Cauliflower, cut into small florettes
  3. Make ready Half onion, sliced thinly
  4. Get 2 leek, cut 2 cm length
  5. Make ready Chicken stock to boil, for vegetarian, replace with water
  6. Get 2 tbsp butter

Make a batch of this potato soup today! How to Make Cauliflower Potato Soup. I made this soup stovetop but it can also be made in an Instant Pot. Carefully scoop about half the soup into a blender.

Instructions to make Potato and Cauliflower Soup:
  1. Melt butter in a heavy bottom pot, saute onion and leek until soft.
  2. Add potatoes and cauliflower, cook for a while, add chicken stock, cook until potatoes and cauliflower are soft.
  3. When the potatoes and cauliflowers are cold enough, process with food processor until smooth, add water/stock until it reach desired thickness.
  4. Put the blended soup back to pan, strain if needed. Reheat the soup, adjust the flavour by adding salt and pepper.
  5. Serve with bacon bites and croutons

It's almost Fall, and that means it's time for soup, to warm the body and soul. Enjoy this simple and quick recipe. Easily customize it to suit your taste. Pour the remaining chicken stock in Instant Pot. Close the lid and pressure cook Creamy cauliflower soup like you've never had it before!

So that’s going to wrap it up for this exceptional food potato and cauliflower soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!