Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, grilled cheeseburgers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Grilled Cheeseburgers is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Grilled Cheeseburgers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have grilled cheeseburgers using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Cheeseburgers:
- Get 5-6 Lbs. Ground Beef
- Take 2 Packets Goya Sazon
- Take Black Pepper
- Take Garlic Salt
- Prepare Onion Powder
- Get 4 Cloves Garlic
- Make ready 1 Squirt of Hoisin Sauce
- Take Cheese
Instructions to make Grilled Cheeseburgers:
- Season ground beef. Put into a cookie sheet lined with plastic wrap. Find a can that has both ends taken off to use as a mold for the patties.
- Take a paper towel with some oil and grease the inside of the can. This will reduce the chances of anything sticking. Treat the meat like cookie dough. Gently take out patties and smooth rough edges. Wrap individually.
- Place on a hot grill. Cook to your liking. Thickness will determine cooking time.
- When you’ve flipped your burger and feel it’s about 75% done, add your cheese and cover. Serve with other grilled goodies.
- This is just a bonus, but you can top with bacon, onion rings, or whatever else comes to mind.
So that is going to wrap this up with this exceptional food grilled cheeseburgers recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
