Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, burger on a bun. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Susan Fay leads this bunch of Roller Derby Beauties as they roller skate from car to car serving up the Famous Burger On A Bun. Sing along with Susan as she. Fresh home-made hamburgers served on stone.
Burger on a Bun is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Burger on a Bun is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook burger on a bun using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Burger on a Bun:
- Make ready Buns
- Prepare 3-1/2 cup all purpose flour
- Make ready 1 large egg
- Take 3/4 cup water
- Get 2 tablespoon yeast
- Prepare 1/4 cup sugar
- Get 2 tablespoons butter softened
- Get 1 teaspoon salt
- Make ready Coating oil
- Take As needed extra virgin olive oil
- Make ready Burger patties
- Make ready 2-1/4 pound ground beef
- Prepare 1-1/2 teaspoon salt
- Make ready 1/2 teaspoon ground black pepper
- Make ready 1 teaspoon liquid smoke
- Prepare Eggwash
- Take 1 large egg
- Prepare 1-1/2 tablespoon water
- Make ready Other
- Make ready To taste your favorite condiments
How do we eat these burgers, on these non-burger buns? There are three ways you can go about putting a hamburger patty into a hot dog bun. The person who uses the TPM is usually slightly anxious—they rush to the closest thing to an actual hamburger bun to get this whole thing over with. Place the prepared burgers on the hot grill grate.
Instructions to make Burger on a Bun:
- Mix all the ingredients for the buns together. Knead and form a ball, coat with coating oil. Cover and let rise till doubled in size.
- Mix the water and egg for the eggwash.
- Preheat oven to bake 375° Fahrenheit. Divide the dough into sixths. Form into balls. Put on a baking sheet and bake, for 18-20 minutes. Last 5-7 minutes take out put eggwash on top of buns add bake into the oven, for the remaining cooking time.
- Let them cool.
- Mix the ingredients for the burger patties. Form into 6 patties. These can be made ahead of time.
- Fry the patties in a skillet till desired doneness.
- Build the burger and serve I hope you enjoy!
Assemble by layering the cheese, onion, tomato and lettuce on top on the burger. Place the burgers on a metal rack in the toaster oven and place a baking sheet underneath to catch any excess fat that drips. If you want a nice toasty bun, Sidoti says you can add the hamburger buns to the toaster oven after you turn the patties. How to Reheat a Burger in the Microwave. Dellepiane Sedona - Burger Joint, Sedona: "are the burger on a sweet bun?"
So that’s going to wrap this up for this exceptional food burger on a bun recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!