Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, labor day cauliflower salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
If you're looking for a Labor Day salad idea that's a little different than the usual thing-and a little healthier — Coco Treasure has got you covered! Cauliflower takes on the flavors of whatever ingredients it's mixed with. And in the case of our Labor Day salad, those flavors are savory with a.
Labor Day cauliflower salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Labor Day cauliflower salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook labor day cauliflower salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Labor Day cauliflower salad:
- Make ready 1 lb cauliflower
- Take 2 tbsp grated parmesan cheese
- Prepare 1 tbsp chopped parsley
- Take 1/4 tsp onion powder
- Get 1/4 tsp salt
- Take 1/4 tsp granulated garlic powder
- Get 1/2 cup black ripened olives
- Get 1/2 cup mayonnaise
- Make ready 1/4 tsp paprika
This make-ahead roasted cauliflower salad is the perfect side for any family meal. Make this dish ahead of time by roasting and then refrigerating the cauliflower for up to two days. Before guests arrive, bring to room temperature and then toss the salad together. Italian Cauliflower Salad makes a great summer low carb side dish for any barbecue or gathering.
Instructions to make Labor Day cauliflower salad:
- Microwave the cauliflower on hi for 9 minutes.
- Drain as much liquid out of cauliflower. I used a salad spinner.
- Mix all the ingredients together
For this cauliflower salad recipe, I've added fresh mozzarella balls, chopped spinach, pepperoni, salami I think this would be fine made the day ahead! Maybe stir the spinach in just before serving. Cauliflower, it makes the perfect potato substitute. If you serve this "potato" salad to your family or guests, they won't know the difference. There are many electric steamers available these days, or like we prefer, use a traditional tiered steamer.
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