Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sichuan spicy squid 麻辣花枝. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sichuan Spicy Squid 麻辣花枝 is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sichuan Spicy Squid 麻辣花枝 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have sichuan spicy squid 麻辣花枝 using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sichuan Spicy Squid 麻辣花枝:
- Take (A) 400g Squids 花枝
- Take (B) 100g Dried Chilis "grinned" 辣椒干磨成粒状
- Get (C) Sichuan Chili's Oil 麻辣油
- Get 1 tsp Red Pepper 红花椒
- Prepare 1 tsp Green Pepper 緑花椒
- Take 1 pc (2") Cinnamon 桂皮
- Make ready 2 Flower Star Anise 八角
- Get 4 pcs Bay Leaf 月桂叶
- Make ready (D) Favor Oil
- Get 30 g Whole Garlic 蒜
- Prepare 60 g Chop Onion 洋葱
- Get 50 g Gingers 姜片
- Prepare 20 g Spring Onion 葱段
- Prepare 600 ml Vegetables Oil 油
- Make ready (E) Sauce (mixed well)
- Make ready 3 tbsp Black Vinegar 黑醋
- Prepare 3 tbsp Soy Sauce 酱油
- Make ready 2 tsp Sugar 糖
Instructions to make Sichuan Spicy Squid 麻辣花枝:
- Prepared items (D), wok with medium heat, fried all ingredients till favor smell occurred and removed it and prepare for the next step…
- After the first step items (D), put in all the ingredients items (C) fried until favor smell occurred and remove the rest, only left the hot oil prepare for next step..
- Item (B) grinned chili's and put into a metal or ceramic bowl ready to mix with hot oil item (C) & stir well.
- Cleaning the Squids and steam for 8~10 minutes then remove the excess water from the Squids,
- Lastly, prepare a plates for the squids and put in the sauce prepared earlier.. and ready to be served.
So that’s going to wrap it up for this special food sichuan spicy squid 麻辣花枝 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
