Chocolate Glazed Donut
Chocolate Glazed Donut

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate glazed donut. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Glazed Donut is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chocolate Glazed Donut is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate glazed donut using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Glazed Donut:
  1. Get 2 cups all purpose flor
  2. Get 3/4 cup warm milk
  3. Take 2 eggs
  4. Get 1 tbsp Dry yeast
  5. Get 2 tbsp powdered sugar
  6. Take 1 tbsp butter
  7. Take 1/2 teaspoon vanilla essence
  8. Prepare 1 pinch salt
  9. Prepare Glaze
  10. Get 3/2 cup powdered sugar
  11. Make ready 6 tablespoons cocoa powder
  12. Make ready 2 tablespoon milk
  13. Make ready 2 tablespoon vanilla extract
  14. Prepare Toppings
  15. Make ready Crushed almonds, as many as you like
Steps to make Chocolate Glazed Donut:
  1. Mix in all the ingredients except the flour.
  2. Stir the mixture while SLOWLY adding in flour until the mixture is no longer very Sicky and resembles dough.
  3. Leave the dough to rest for 15 to 29 minutes.
  4. Roll and cut the dough into donut shapes. Make sure it is not too thin. Then fry them until their golden brown.
  5. For the GLAZING, seive flour and cocoa powder.
  6. Add in vanilla extract and milk, and stir until the mixture is liquid like or pourable.
  7. Drip the glaze on to the donut.

So that is going to wrap this up with this special food chocolate glazed donut recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!