Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, baked cheesey cauliflower rounds. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Cheesey Cauliflower Rounds is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Baked Cheesey Cauliflower Rounds is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked cheesey cauliflower rounds using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Cheesey Cauliflower Rounds:
- Get 2 cup cooked cauliflower
- Take 1/4 cup purple onions (chopped)
- Get 4 green onions (chopped)
- Make ready 1/2 cup shredded cheese
- Make ready 1 1/2 tsp garlic powder
- Get 1 tsp salt and pepper
Instructions to make Baked Cheesey Cauliflower Rounds:
- Preheat oven to 400.
- Take cooked cauliflower and put it in a food processor. Pulse it for one to two minutes until the cauliflower looks like "rice".
- In a large bowl, add the cauliflower rice, cheese, onions and seasonings. Mix well to combine.
- Shape into rounds using about 1 1/2 tablespoons.
- Place the rounds onto a baking sheet lined with parchment paper or cooking spray.
- Bake for 15-20 minutes. Turn halfway through to brown both sides. Remove when rounds are golden brown and crispy. Serve with marinara or your favorite dipping sauce. Be careful, they're addicting! This recipe makes about 30-35 rounds depending on how big you shape the rounds. Enjoy!
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