Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy vegetarian chili. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Vegetarian Chili is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Spicy Vegetarian Chili is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook spicy vegetarian chili using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Vegetarian Chili:
- Prepare 3 tbsp Olive Oil
- Prepare 1 Yellow Onion, Sliced
- Get 1 clove Garlic, diced
- Prepare 2 cup Vegetable Broth
- Prepare 1 tsp Cumin (more to taste)
- Make ready 6 Plum Tomatoes diced
- Make ready 2 Jalapeño Peppers with Seeds sliced
- Make ready 1 Yellow Pepper sliced
- Prepare 1 Red Pepper sliced
- Get 5 Chipotle Peppers (canned) sliced
- Take 8 oz Pack of White Mushrooms
- Take 1 tsp Chili Powder
- Take 12 oz Can Tomato Paste
- Make ready 10 oz Package of Vegetable Crumbles
- Make ready 45 oz Kidney, Black, or Pinto Beans (or 15 ounce can of each)
- Prepare to taste Salt
- Take to taste Black Pepper
Instructions to make Spicy Vegetarian Chili:
- In a large pan heat olive oil over medium-high heat.
- Cook onion, garlic, and cumin in olive oil until lightly browned.
- Add vegetable broth, plum tomatoes, all peppers, mushrooms, chili powder, and tomato paste. Mix thoroughly, then cover and let simmer for 45 minutes.
- Add vegetable crumbles to mixture and let simmer for 20 minutes.
- Add all the beans and let the whole thing cook over very low heat for at least 60 minutes.
- Add salt, pepper, and extra cumin to taste.
So that’s going to wrap this up for this exceptional food spicy vegetarian chili recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!