Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, bean and quinoa burger. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
I decided to make these burgers because I had most of the ingredients I love black beans and I'm trying out quinoa recipes. All I have to say is they are absolutely delicious! These uber flavorful Quinoa Black Bean Veggie Burgers are spiked with garlic and onion and topped with yellow mustard and Sriracha mayo for the ultimate veggie burger experience.
Bean and quinoa burger is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bean and quinoa burger is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bean and quinoa burger using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bean and quinoa burger:
- Take 3 cups any bean
- Make ready 1/2 cup quinoa
- Prepare 3 cloves garlic
- Prepare 2 Tbs olive oil
- Take 2 tsp Cajun seasoning
- Get 1 egg
I love to make burgers and have competed in several burger contests but I have to admit that I'm not as experienced with making veggie burgers. Black Bean Quinoa Burgers are delicious, easy and high-protein vegan veggie burger recipe! These have beans, quinoa & kale for great texture and nutrition. Black bean quinoa burgers are high-protein and nutrient-dense.
Instructions to make Bean and quinoa burger:
- Cook and mash beans
- Cook quinoa
- Mix all ingredients in a medium bowl
- Separate into burgers
- Cook on a grill for 5 minutes each or till crispy or you can cook it in a frying pan for 5 minutes
I added minced kale though you can use spinach, but kale gives a more. A Quinoa and Bean Burger with kale, and flavored with garlic, sage, and cumin. A gluten-free, soy-free, nut-free, vegan burger that works great on the grill. Place the beans, quinoa, and bread crumbs in a large mixing bowl. Add the parsley and cooled shallot mixture and set the pan aside (but don't cleanit—you'll use this later to fry the patties).
So that is going to wrap it up for this exceptional food bean and quinoa burger recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
