Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate biscuit cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Biscuit cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chocolate Biscuit cake is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate biscuit cake using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Biscuit cake:
- Get 15-20 parle g biscuits (1 medium packet)
- Take 10-15 bourbon chocolate biscuits
- Prepare 1 KitKat chocolate
- Take as required Coloured sauf (fennel) as required
- Take 1 cup condensed milk
- Prepare 1/4 tbsp baking soda
Steps to make Chocolate Biscuit cake:
- Grind all the biscuits in grinder.
- Now add sugar in it and slowly slowly add milk and mix it well
- Now side by side boil some water in cooker and put small stand and now add baking soda in it and instant put in other utensil in which you want to bake (grease that bowl with oil),add dry fruit and chocolate on it and bake for 15-20 minutes on medium flame.
- When it cools down then transfer to plate and garnish with sauf and chocolates.our cake is ready to serve.
So that is going to wrap it up for this special food chocolate biscuit cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
